An amalgam of liquorice all-sorts, blueberry and ripe plum on the bouquet precede an elegant palate which is opulen...
*Highly Recommended 92 points - James Halliday’s 2011 Australian Wine Companion Dark crimson with purple hue. Rich, sw...
.
The 2013 Giesen Merlot has aromas of plum, dark cherry, cassis, mocha and cedar. The palate is fruit focused, succulent ...
Using indigenous yeasts and aged in French Oak this is a Pinot Noir with wonderful cherry, bramble and earthy nuances, t...
Flint Rock Pinot Noir epitomises the fine mineral structure and subtle fruit flavours produced from the cool climate Mou...
A rich, dark, cherry red wine with great colour density. The nose is generous & rich with warm autumn notes of ripe blac...
The Karri Oak Cabernet Merlot is juicy and fleshy, enjoy with any red meat dish.
Medium bodied with soft silky tannins. There is a complex mix of blackberry, cocoa, damp earth, bay leaf and cedar...
Intense flavours of fresh berry fruits like blackberries; the good depth of these fruit flavours are complemented by th...
A rich palate of ripe plum and dark chocolate beautifully layered with sweet and savoury spice, fine tannins and charry ...
* 95 points - Ray Jordan, Wine of the Week, The West Australian Newspaper The palate is filled with sweet red berry ...